Apple Matzo Kugel

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 3 -4 cups farfel or 4 matzos, broken into small pieces
• 3 eggs
• 1/2 teaspoon salt
• 1/2 cup brown sugar
• 1/4 cup melted butter or 1/4 cup pareve margarine
• 1 teaspoon cinnamon
• 1/2 cup chopped pecans or 1/2 cup almonds
• 2 large apples, pared & sliced thin
• 1/2 cup golden raisin
• butter or pareve margarine

Recipe

• 1 soak farfel or matzo pieces in water until soft.
• 2 drain but do not squeeze dry.
• 3 beat eggs with salt, sugar, melted butter or margarine and cinnamon.
• 4 add to matzo mixture.
• 5 stir in chopped nuts, chopped apples and raisins.
• 6 dot with additional butter or margarine.
• 7 bake in a moderate oven ~ 350ºf ~ for 45 minutes or until lightly browned.