Alex's Vegan Chocolate Chip Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup vegetable shortening
• 1/2 cup brown sugar
• 1/2 cup sugar
• 1/4 cup vanilla soymilk
• 1 teaspoon vanilla
• 2 1/4 cups unbleached flour
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 12 ounces semi-sweet chocolate chips (vegan, no milk products)

Recipe

• 1 preheat oven to 350 degrees f.
• 2 cream together shortening and sugars until light and fluffy.
• 3 blend in soy milk and vanilla.
• 4 in a seperate bowl combine dry ingredients.
• 5 add dry ingredients to creamed mixture and mix to combine.
• 6 fold in chocolate chips.
• 7 drop by rounded tablespoons onto ungreased cookie sheets.
• 8 bake at 350 degrees f for 8-10 minutes.