Buttery Baked Custard

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 cups milk
• 4 eggs
• 1/2 cup butter, melted
• 1 cup sugar
• 1/2 cup flour
• 1 teaspoon vanilla
• 1/4 teaspoon salt

Recipe

• 1 preheat oven to 350°.
• 2 blend ingredients until smooth (can use blender or food processor as well).
• 3 pour into greased 9" wide deep pie pan or a small casserole dish.
• 4 bake for 50 minutes or until knife inserted near center comes out clean. cool on rack for 1 hour, then refrigerate.
• 5 note: can add a bit of nutmeg or cinnamon but is very nice "as is" as well.