Butterscotch Squares

Total Time: 25 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 2 cups brown sugar
• 1/2 cup butter (it needs to be butter)
• 2 eggs
• 1 1/2 cups flour
• 2 teaspoons baking powder
• salt
• vanilla
• 1/2 cup seedless raisin
• 1/2 cup chopped walnuts

Recipe

• 1 combine sugar and butter in saucepan. heat slowly stirring constantly until butter is melted and mixture is blended. remove from heat, add eggs, one at a time, beating well after each addition. add dry ingredients,. add vanilla, raisins and nuts. blend thoroughly. spread in 13x9x2-inch pan.
• 2 bake a 350f for 20-25 minutes.
• 3 the quicker these squares are in the oven after the mixture is taken off the stove, the lighter the texture. i like them best to put a fine nut on top of icing rather than in squares.