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Thursday, April 2, 2015

Butterscotch Shortbread

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 16
  • 1 cup butter
  • 1/2 cup sugar
  • 2 cups flour

Recipe

  • 1 sift together all ingredients.
  • 2 add butter cream together until blended.
  • 3 bake at 300 degrees for 25 minutes.
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