Ingredients
- Servings: 6
- 3/4 cup water
- 1/4 cup ground hazelnuts
- 350 g condensed milk
- 25 g butter
- 1/2 cup skim milk
- 1 teaspoon vanilla extract
- 1 3/4 cups water
- 3/4 cup brown sugar
Recipe
- 1 place first 5 ingredients over a saucepan until melted.
- 2 stir in rest of ingredients.
- 3 pour batter into a pie plate.
- 4 bake at 350°f for 30 minutes until done.
No comments:
Post a Comment