Apple Cake - Bakerella

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 3 cups flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 2 cups sugar
• 1 1/2 cups oil
• 3 eggs
• 2 teaspoons vanilla
• 3 cups diced apples
• 1 cup chopped dates rolled in flour
• 1 cup chopped walnuts
• 1 cup brown sugar
• 1/2 cup butter
• 1/4 cup milk

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a medium bowl, sift together flour, baking soda and cinnamon with a wire whisk and set aside.
• 3 combine sugar and oil using a mixer until blended.
• 4 add eggs and vanilla, mixing until combined.
• 5 add flour mixture and mix well.
• 6 stir in nuts, dates and apples. the batter will be very thick.
• 7 pour into a greased and floured 9 x 13 pan and bake for 40-45 minutes or until done.
• 8 cool cake and using a skewer, poke holes in cake.
• 9 cook topping ingredients on stove until mixture bubbles.
• 10 pour topping over cake letting some seep into the cake.