Bourbon Pie

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 2 cups granulated sugar
• 4 eggs
• 1/4 cup heavy cream
• 3 tablespoons bourbon
• 1 tablespoon unsalted butter, melted
• 1 1/2 teaspoons cornmeal
• 1 1/2 teaspoons all-purpose flour
• 1/2 teaspoon cinnamon (optional)
• 1 uncooked pie shell

Recipe

• 1 preheat oven to 350°f.
• 2 whisk all ingredients together.
• 3 pour into pie shell.
• 4 bake 35 minutes or until top is crusty.