Biscuit And Cream Dessert

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 10
• 300 ml heavy cream, well chilled
• 1 orange, juice and rind of
• 1/4 cup black coffee, strong
• 250 g chocolate biscuits

Recipe

• 1 place thickened cream in small bowl and orange rind and beat until softly whipped.
• 2 combine orange juice and coffee in another bowl. dip biscuits one at a time in the mixture.
• 3 using only half the cream place a spoonful on each biscuit and lay the biscuits side by side on a plate to form a log.
• 4 spread remaining cream over the log, cover loosely with plastic wrap and refrigerate overnight preferably.
• 5 to serve slice the log on the diagonal with a serrated knife.
• 6 serve with grated chocolate over the top and berries alongside.