Blackberry Roll

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 3/4 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon sugar
• 4 tablespoons shortening
• 2/3-3/4 cup milk
• 2 tablespoons melted butter
• 3 cups blackberries
• 1/2 cup sugar
• 1/2 teaspoon ground cinnamon (optional)
• 3 cups blackberries
• 1/2 cup sugar
• whipped cream

Recipe

• 1 combine flour, 1 teaspoons salt, baking powder and 1 tsp.sugar.
• 2 cut in shortening.
• 3 add milk and mix well.
• 4 turn dough on a lightly floured board and knead.
• 5 roll to a thickness of 1/3 inch.
• 6 brush with melted butter.
• 7 sprinkle with 3 cups of berries, 1/2 cup sugar and the cinnamon.
• 8 roll the dough like a jelly roll.
• 9 place in a large, well oiled 13x9 inch baking pan.
• 10 surround with remainder of berries and sugar.
• 11 bake at 425 degrees for about 30 minutes.
• 12 slice and serve with sauce from the pan and topped with whipped cream.