Apple Brown Lennie

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 10 medium apples, peeled and sliced
• 2 teaspoons ground cinnamon
• 1 1/2 cups flour
• 3/4 cup packed brown sugar
• 1/2 cup soft butter
• 2/3 cup packed brown sugar
• 1/4 cup hot water
• lemon, juice of

Recipe

• 1 make topping first: in a mixing bowl, combine flour and brown sugar.
• 2 using a pastry blender, cut in butter until mixture resembles coarse crumbs.
• 3 set aside.
• 4 then make syrup: combine syrup ingredients in a small bowl and stir well; set aside.
• 5 preheat oven to 350f degrees.
• 6 lightly grease a 12x8 baking pan.
• 7 peel, core and slice 10-12 medium-sized baking apples (use 12 if they're kind of small or you use a 13x9 pan), preferably northern spy.
• 8 arrange apple slices in bottom of pan and sprinkle with the cinnamon.
• 9 drizzle with half the syrup, cover with all the topping mixture, then drizzle the remaining syrup over top.
• 10 bake for 1 hour.
• 11 serve warm with vanilla ice cream.