Apple Butter Pumpkin Pie

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• 1 (13 ounce) can pumpkin
• 1 1/2 cups apple butter
• 1/3 cup brown sugar
• 3/4 teaspoon cinnamon
• 3/4 teaspoon nutmeg
• 1/4 teaspoon salt
• 4 eggs, slightly beaten
• 1 (12 ounce) can evaporated milk
• 3 tablespoons butter
• 1/2 cup flour
• 1/3 cup brown sugar
• 1/2 cup finely chopped pecans

Recipe

• 1 mix all ingredients with a whisk til combined. pour into pie shell and place carefully in preheated 350° oven. bake for 55 minutes and add streusel topping. bake an additional 15 minutes. cool and serve with whipped topping, fresh whipped cream, or ice cream.
• 2 note: i use my food processor to make the topping. just throw all ingredients for topping in processor bowl, and process till mealy. don't even have to chop the nuts!