Brazosberry Cobbler

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 4 cups fresh brazos berries (blackberries)
• 2/3 cup sugar
• 3 tablespoons all-purpose flour
• 1 teaspoon cinnamon
• 1/4 teaspoon lemon rind
• 1 cup sifted flour
• 1 1/4 teaspoons double-acting baking powder
• 1/2 teaspoon salt
• 2 teaspoons sugar
• 1/8 cup butter
• 1/2 cup cream

Recipe

• 1 preheat oven to 425.
• 2 heat berries, sugar and flour togather in a saucepan.
• 3 add lemon rind and cinnamon and stir.
• 4 sift togather the sifted flour, baking powder, salt and sugar. cut in the butter with a pastry cutter or fork unti the mixture is like cornmeal.
• 5 knead lightly about a minute. pat dough to 1/4-inch thickness and cut with a biscuit cutter.
• 6 place warm berry mixture in an 8-inch baking dish and dot with butter and place biscuits on top.
• 7 bake 30 minutes or until golden brown.
• 8 serve warm with ice cream.