Brazilian Avocado Cream Pudding (vegan Version)

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 medium avocados
• 1/4 cup sugar
• 1 -2 tablespoon lime juice
• 2 -4 tablespoons unsweetened almond milk
• cinnamon (or other spices)
• orange zest (or lemon zest)

Recipe

• 1 peel and seed the avocados. place avocado meat, sugar, and lime juice.
• 2 in a food processor or blender and pulse until smooth. add just enough milk to give the mixture a creamy, pudding-like consistency.
• 3 spoon mixture into 6 dessert dishes, ramekins, etc. cover and chill for at least 1 hour and serve cold.