Buttermilk Coconut Pecan Pie

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 1/2 cups sugar
• 6 eggs, beaten
• 1/2 cup butter, melted
• 2 tablespoons flour
• 1 teaspoon baking powder
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 1 cup buttermilk
• 1 cup coconut
• 1 cup pecans, chopped

Recipe

• 1 mix all ingredients.
• 2 pour into 2 8-inch unbaked pie shells, or 1 10-inch unbaked pie shell.
• 3 bake at 325°f for an hour, or until pie is almost set in the middle.
• 4 cool and serve.