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Tuesday, March 10, 2015

Banana Split Cake

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 2 cups graham cracker crumbs
  • 1/4 cup butter
  • 2 (8 ounce) packages philadelphia cream cheese
  • 1 (16 ounce) box powdered sugar
  • 1 teaspoon vanilla
  • 4 -5 bananas (sliced lengthwise)
  • 20 ounces crushed pineapple (drained)
  • 1 (16 ounce) container cool whip
  • 2 tablespoons chocolate syrup
  • 1 tablespoon strawberry syrup
  • 12 cherries (drained)
  • 2 tablespoons chopped pecans (optional)

Recipe

  • 1 melt butter and mix with crumbs. press into 9 x 13 ungreased pan to form crust.
  • 2 soften the cream cheese and mix with the powered sugar and vanilla. spread over graham cracker crust.
  • 3 place sliced bananas over the cream cheese mixture.
  • 4 drain crushed pineapple and spoon on top of the bananas.
  • 5 spread cool whip over the top.
  • 6 drain cherries and place them on top.
  • 7 drizzle with chocolate and stawberry syrups as desired.
  • 8 sprinkle nuts on top.
  • 9 refrigerate several hours or overnight. enjoy!

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