Anisplaetzchen

Total Time: 8 hrs 45 mins Preparation Time: 45 mins Cook Time: 8 hrs

Ingredients

• Servings: 24
• 3 eggs
• 1 cup sugar
• 2 tablespoons sugar
• 1 3/4 cups flour
• 1 teaspoon anise (optional)

Recipe

• 1 beat eggs on medium speed until fluffy.
• 2 add sugar gradually, beating constantly. continue to beat for 30 minutes.
• 3 add flour (and anise if using) and beat 3 more minutes.
• 4 drop by teaspoonful on greased and floured cookie sheet.
• 5 form into perfect rounds and let stand overnight, or at least 8 hours.
• 6 bake at 325 for 10 minutes. cookies will be a very light creamy yellow.
• 7 let cool completely.
• 8 store in air tight jar.
• 9 just guessing on the servings.