Anise Cakes
Total Time: 13 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 13 hrs
Ingredients
- 1 cup sugar
- 3 eggs
- 1/2 teaspoon vanilla extract
- 1 1/2-2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon anise oil, or
- 1 1/2 tablespoons crushed anise seeds
Recipe
- 1 beat eggs until light.
- 2 add sugar gradually, beating till creamy.
- 3 add vanilla; add anise oil now if using it.
- 4 sift flour with baking powder; add to mixture beating it well.
- 5 if you use anise seeds instead of anise oil, add it now.
- 6 drop by teaspoons onto greased cookie sheets.
- 7 allow them to dry 12 hours or overnight.
- 8 bake for 12 minutes in 350 degree oven. check to see if golden around edges. do not allow them to get brown. makes 50 1-1/2" cookies.
- 9 note: i use cooking spray or silicone sheets on cookie sheets---nothing sticks and no clean up.
- 10 cooking time included overnight drying time.
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