Brown Sugar Frosting

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 cup brown sugar
• 1 cup sugar
• 1/2 cup water
• 2 teaspoons vinegar
• 2 egg whites, beaten
• 1/4 teaspoon cream of tartar
• 1/4 teaspoon salt

Recipe

• 1 boil first for ingredients until a thread spins.
• 2 add egg whites, cream of tartar, and salt. stir until creamy and spread on cooled cake.