Caramelicious Brownies

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• 1 (20 ounce) package rich and moist fudge brownie mix
• 1/4 cup water
• 1/2 cup oil
• 2 eggs
• 20 vanilla caramels, unwrapped
• 3 tablespoons milk
• 1/2 cup semi-sweet chocolate chips
• 1/2 cup pecans or 1/2 cup walnuts, chopped

Recipe

• 1 heat oven to 350*.
• 2 grease bottom of a 13x9 pan.
• 3 in a large mixing bowl combine first 4 ingredients.
• 4 beat 50 strokes with a wooden spoon.
• 5 be sure the mixture is well combined.
• 6 spread into the greased pan.
• 7 bake for 30 minutes or until test done.
• 8 while brownies are baking melt caramels and milk in a small pan over low heat.
• 9 stir this occasionally until the mixture is smooth.
• 10 keep the caramel mixture warm.
• 11 as soon as you take the brownies out of the oven sprinkle with the chocolate chips and pecans or whatever nut you are using.
• 12 drizzle the warm caramel mixture over the top.
• 13 cool 1 hour or until brownies are completely cooled.
• 14 then cut them into bars.