Caramel Popcorn Balls

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 12
• 10 cups popped popcorn
• 1/3 cup butter or 1/3 cup margarine
• 1/2 cup corn syrup
• 1 cup brown sugar
• 1 teaspoon vanilla

Recipe

• 1 melt the butter in a large pot (like a dutch oven). add brown sugar, corn syrup, and vanilla. stir and bring to a boil.
• 2 remove from heat. add popcorn and mix inches
• 3 put waxed paper on your countertop. form popcorn into balls with buttered hands and lay on waxed paper to harden.