Brazilian Cream Pie

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 8 inches graham cracker pie crust
• 12 ounces cream cheese
• 1/2 cup sugar
• 2 eggs, beaten well
• 2 tablespoons creme de cacao
• 1 cup sour cream
• 2 tablespoons triple sec

Recipe

• 1 combine filling ingredients. beat until smooth and thick.
• 2 pour into crust. bake at 375° for 20 minutes.
• 3 mix topping. spread on pie. return to oven for additional 5 minutes.
• 4 garnish with whipped cream or cool whip.