Biscuits Au Chocolat

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 ounces grated unsweetened chocolate (2 squares, i use mexican chocolate)
• 8 egg whites, stiffly beaten
• 1 cup sugar
• 4 egg yolks
• 1/2 cup flour

Recipe

• 1 beat chocolate, sugar, & yolks together until thick & creamy.
• 2 fold in egg whites.
• 3 sift flour over mixture and fold in.
• 4 grease muffin tins.
• 5 fill half full with mixture.
• 6 bake at 325º f for 15-20 minutes or until tops are just firm.
• 7 cool before serving.