Banana Split Dessert

Total Time: 2 hrs 8 mins Preparation Time: 2 hrs Cook Time: 8 mins

Ingredients

• Servings: 12
• 3/4 cup butter, divided
• 2 cups powdered sugar
• 1 cup evaporated milk
• 3/4 cup semi-sweet chocolate chips
• 24 cream-filled chocolate sandwich cookies, crushed
• 4 medium bananas, sliced
• 1 quart vanilla ice cream, softened
• 1 quart strawberry ice cream, softened
• 1 (20 ounce) can crushed pineapple, drained
• whipped cream, maraschino cherries,and chopped pecans,for garnish

Recipe

• 1 in saucepan, mix 1/2 cup butter, sugar, milk, and chocolate chips.
• 2 bring to a boil, on med heat, boil and stir for 8 minutes.
• 3 cool completely.
• 4 while this is cooling, melt remaining butter; toss with cookie crumbs and press in greased 13x9 pan.
• 5 freeze for 15 minutes.
• 6 arrange banana slices on crust, spread with the vanilla ice cream.
• 7 spread 1 cup chocolate sauce on top.
• 8 freeze for 1 hour.
• 9 put remaining chocolate sauce in frige.
• 10 after freezing for the hour, spread the strawberry ice cream on dessert, top with pineapple.
• 11 warm the chocolate sauce.
• 12 cut into squares and top with whipped cream, cherries, nuts and chocolate sauce.