Apricot Oatie Crisps

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 250 g butter
• 1 cup brown sugar
• 1 egg
• 1 1/2 cups flour
• 1 cup coconut
• 1 cup rolled oats
• 1 cup chopped apricot
• 1 cup chocolate, buttons

Recipe

• 1 cream butter and sugar until light and fluffy.
• 2 add egg and beat well.
• 3 sift flour and mix with coconut, rolled oats, apricots and chocolate buttons.
• 4 add to creamed butter and sugar and blend well.
• 5 roll into balls and flatten onto a greased oven tray.
• 6 bake at 175 degrees celcius for 10 minutes.