Amelia's Earliest American Cookie
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- 1/2 cup butter, room temperature
- 1 1/2 cups sugar
- 2 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon coriander, ground
- 1/3 cup sour cream
- 2 tablespoons milk
Recipe
- 1 preheat oven to 375.
- 2 cream butter until soft; add sugar gradually and cream until fluffy (about 5 minutes).
- 3 sift flour, baking powder and salt; add coriander.
- 4 combine milk and sour cream.
- 5 add the dry mixture to the butter-sugar mixture alternately with the milk, beating after each addition.
- 6 pinch off pieces about the size of a hazlenut. roll in balls, place about 2 1/2 inches apart on greased cookie sheets. flatten in circles (using the bottom of a glass dipped on flour). bake about 12 minutes or until the edges begin to brown. cookies may be sprinkled with cinnamon, sugar, chopped nuts, or colored sugar before baking.
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