Blushing Apple Cake

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 9
• 1 1/4 cups sifted flour
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1 tablespoon milk
• 1/2 teaspoon salt
• 1/2 cup soft butter
• 1 egg
• 5 cups tart apples, pared and sliced
• 1 cup sifted flour
• 1/2 cup cold butter
• 1 (3 ounce) package cherry gelatin
• sugar

Recipe

• 1 mix and sift flour 2 tablespoons sugar, baking powder and salt.
• 2 cream butter, add sifted ingredients and mix.
• 3 combine slightly beaten egg and milk and add to creamed mixture. mix well.
• 4 press mixture onto bottom of greased 7" x 11" x 1-1/2" pan.
• 5 press apple slices into dough so they overlap.
• 6 prepare topping:.
• 7 place cherry gelatin in 8 ounce cup and fill cup with sugar.
• 8 cut butter into flour to make coarse crumbs.
• 9 combine crumb mix with gelatin mix.
• 10 sprinkle over apples.
• 11 bake in 350 degree f. oven about 50 minutes.