Aloha Cheesecake
Total Time: 1 hr 5 mins
Preparation Time: 10 mins
Cook Time: 55 mins
Ingredients
- Servings: 10
- 1 cup vanilla wafer crumbs
- 1/4 cup margarine, melted
- 16 ounces cream cheese, softened
- 1/3 cup sugar
- 2 tablespoons milk
- 2 large eggs
- 1/2 cup macadamia nuts, toasted
- 8 1/2 ounces pineapple, crushed, drained
- 1 medium kiwi, peeled, sliced
Recipe
- 1 combine crumbs and margarine; press onto bottom of 9-inch springform pan.
- 2 bake at 350° f, 10 minutes.
- 3 combine cream cheese, sugar and milk, mixing at medium speed on electric mixer until well blended.
- 4 add eggs, one at a time, mixing well after each addition.
- 5 stir in nuts; pour over crust.
- 6 bake at 350° f, 45 minutes.
- 7 loosen cake from rim of pan; cool before removing rim of pan.
- 8 chill.
- 9 before serving, top with fruit.
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