Butterscotch Rocky Road
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1 1/2 cups mini marshmallows
- 1 cup coarsely chopped pecans
- 2 cups butterscotch chips
- 1/2 cup sweetened condensed milk
Recipe
- 1 butter a 13x9 inch baking pan. spread marshmallows and pecans evenly on bottom of pan.
- 2 melt butterscotch chips in medium saucepan over low heat, stirring constantly. stir in condensed milk.
- 3 pour butterscotch mixture over marshmallows and pecans, covering entire mixture.
- 4 let stand in the pan until set. cut into squares. store in the refrigerator.
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