Butterscotch Cheese Bars

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 (11 ounce) package butterscotch chips
• 1/3 cup butter (can substitute margarine)
• 1 (8 ounce) package cream cheese
• 2 cups graham cracker crumbs
• 1 cup nuts (chopped fine)
• 14 ounces sweetened condensed milk
• 1 tablespoon vanilla
• 1 egg

Recipe

• 1 preheat oven to 350 degrees. in medium saucepan, melt chips and butter. when creamy add crumbs and nuts. press one half of the mixture firmly into a well greased 9 x 13 pan. in a large bowl beat cheese until fluffy, beat in milk, vanilla and egg. pour over cust and sprinkle with remaining crumb mixture. bake for 25-30 minutes. cool completely before cutting into bars. refrigerate leftovers. these bars freeze well.