Banana Split Dessert
Total Time: 3 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 3 hrs
Ingredients
- Servings: 15
- 3 1/3 cups graham crackers
- 3/4 cup margarine, softened
- 1/2 cup sugar
- 4 bananas, sliced
- 1/2 gallon ice cream, neopolitan
- 1 cup nuts, chopped
- 1 cup chocolate chips
- 1/2 cup margarine
- 2 cups powdered sugar
- 1 1/2 cups evaporated milk
- 1 teaspoon vanilla
Recipe
- 1 get a 10 x 30 pan. press half of the crumb mixture into the bottom of the pan.
- 2 layer 2:.
- 3 place the sliced bananas on top of the mixture. put the softened 1/2 gal of ice cream on top of the bananas and cover with the 1 cup of nuts and freeze.
- 4 layer 3:.
- 5 melt chocolate chips with margarine. then add the powdered sugar and evaporated milk. cook until thick. add vanilla and cool.
- 6 take frozen mixture out and spread the cooled layer 3 on top and sprinkle with remaining crumb mixture.
- 7 freeze again.
- 8 this will keep for 2 weeks.
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