Banana-nut Cheesecake

Total Time: 1 hr 15 mins Preparation Time: 25 mins Cook Time: 50 mins

Ingredients

• 1 cup chocolate wafer crumbs (i use oreo)
• 1/4 cup margarine, melted
• 2 (8 ounce) packages cream cheese, softened
• 1/2 cup sugar
• 1/2 cup mashed banana
• 2 eggs
• 1/4 cup nuts, chopped (walnuts)
• 1/3 cup milk chocolate chips
• 1 tablespoon margarine
• 2 teaspoons cold water

Recipe

• 1 crust:.
• 2 mix crumbs and margarine.
• 3 press into bottom of a 9-inch springform pan.
• 4 bake at 350°f degrees for 10 minutes.
• 5 filling:.
• 6 beat cheese, sugar and banana at medium speed with mixer until blended.
• 7 add eggs, one at a time mixing well after each one.
• 8 stir in nuts and pour over crust.
• 9 bake at 350°f degrees for 40 minutes.
• 10 just loosen cake from rim of pan: cool before removing side rim of pan.
• 11 topping:.
• 12 melt chocolate chips and margarine with water over low heat, stirring until smooth.
• 13 drizzle over cake in any pattern and cool completely before serving.