3 Layer Pumpkin Pie Dessert
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 12
- 18 1/4 ounces yellow cake mix, 1 cup reserved
- 1/2 cup butter, melted
- 1 egg
- 1 (29 ounce) can libby's easy pumpkin pie filling
- 2 eggs
- 2/3 cup evaporated milk
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1/4 cup butter, softened
- 1 1/4 cups walnuts, chopped
Recipe
- 1 preheat oven 350°f.
- 2 grease or use non-stick cooking spray and prepare 13x9 inches pan.
- 3 reserve 1 cup dry cake mix for topping.
- 4 crust - combine remaining cake mix, butter and egg, press into bottom of pan. (set a side).
- 5 prepare filling - combine pie mix, 2 eggs and evaporated milk, mix well and pour over crust.
- 6 topping - combine dry mix, sugar, cinnamon and cut in butter to crumble mixture. sprinkle over filling.
- 7 bake 350 for 50 minutes or until set.
- 8 serve with dollip of whip cream.
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