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Monday, May 4, 2015

Blushing Peach Pie

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 1/4 cup butter
  • 3/4 cup sugar
  • 1/2 cup flour
  • 1/4 teaspoon nutmeg
  • 1 (29 ounce) can sliced peaches, drained (reserve 1/4 c. juice)
  • 1 pie crust (i like #18103-"my own pie crust" by lali)

Recipe

  • 1 combine the first four ingredients.
  • 2 put about 1/3 sugar mixture inside the crust.
  • 3 add peaches and juice.
  • 4 add remaining sugar mixture.
  • 5 bake at 425 degrees for 40-45 minutes.

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