Caramel Sauce

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• 3/4 cup brown sugar
• 1 tablespoon plain flour
• vanilla essence
• 2 ounces butter
• 1/2 cup milk
• 1 egg yolk

Recipe

• 1 in a saucepan, mix together the flour and sugar until well blended.
• 2 chop the butter into small pieces.
• 3 add a little of the milk to the flour and sugar and mix well until smooth and then add the rest of the ingredients.
• 4 stir over a medium heat and when mixture starts to thicken, remove from heat and beat well with electric mixer.
• 5 mixture will thicken more when cool.