Butterscotch Brownies

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2/3 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 cup ground walnuts (optional)
• 1/4 teaspoon salt
• 1/4 cup shortening
• 1 cup packed brown sugar
• 1 egg
• 1 teaspoon vanilla extract

Recipe

• 1 preheat oven to 350 degrees f (175 degrees c). grease an 8 inch square baking pan.
• 2 in large bowl, cream the shortening, brown sugar, vanilla and eggs. in a separate bowl, mix together the flour, walnuts, baking powder and salt. slowly add to egg mixture, stirring until well blended. spread dough evenly into the prepared pan.
• 3 bake for 20 to 24 minutes, or until inserted toothpick comes out clean.