Angelic Strawberry Frozen Yogurt

Total Time: 2 hrs Preparation Time: 2 hrs

Ingredients

• Servings: 8
• 2/3 cup strawberry, fresh or frozen unsweetened
• 2/3 cup sugar
• 1 (1 1/3 ounce) envelope whipped dessert topping mix
• 1 cup low-fat milk
• 1 cup plain nonfat yogurt

Recipe

• 1 put strawberries and sugar in the freezer bag.
• 2 zip the bag closed, pressing out excess air.
• 3 mash strawberries and sugar together in the bag.
• 4 add whipped topping mix and milk, zip the bag, then squeeze the mix.
• 5 add yogurt to the mixture in the bag, seal it, then squeeze the mixture until well blended.
• 6 place in the freezer to harden (about two to four hours).
• 7 after two hours, remove bag from freezer.
• 8 squeeze mixture to make texture creamier.
• 9 eat at soft-serve consistency or return to freezer.
• 10 makes one quart.
• 11 to prepare fresh fruit for recipe mixtures or toppings, put fruit in freezer bag, remove excess air and zip closed.
• 12 mash, squeeze or knead to soften fruit.
• 13 to crumble cookies or candy for recipe mixtures or toppings, put in freezer bag, remove excess air and zip closed.
• 14 use a rolling pin to crush cookies or candy.
• 15 to support the freezer bag upright while adding ingredients, turn the zipper back to form a"cuff.
• 16 "stand bag in a small bowl.