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Friday, March 6, 2015

20-minute Pumpkin Ice Cream

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 16
  • 1 gallon vanilla ice cream, slightly softened
  • 1 (15 ounce) can pumpkin puree
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cloves
  • 1 fresh nutmeg, finely grated (optional)

Recipe

  • 1 mix the softened vanilla ice cream and pumpkin pack together in a large mixing bowl until evenly mixed.
  • 2 blend in the remaining spices until evenly distributed.
  • 3 enjoy as is (soft-serve ice cream) or return to the freezer to chill and enjoy later.

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