Caramel Sauce In Crockpot, Super Easy!

Total Time: 3 hrs 31 mins Preparation Time: 1 min Cook Time: 3 hrs 30 mins

Ingredients

• Servings: 10
• 1 (14 ounce) can sweetened condensed milk, do not open
• 1/2 teaspoon vanilla extract

Recipe

• 1 take can of sweetened condensed milk and remove label. (do not open).
• 2 place in a 3-1/2 to 4-1/2 quart crock pot.
• 3 pour water in crock pot until the can is completely covered with water. you only need water to be 1/4 in over the top of can.
• 4 put lid on crock pot.
• 5 heat on high for 3-1/2 to 4-1/2 hours (the longer the milk cooks the darker the caramel will be).
• 6 at desired time remove can with tongs (be careful the can will be very hot).
• 7 allow to cool to the point that you can touch the can, but the can will be still warm.
• 8 open can and pour contents into a bowl that has a good sealing lid.
• 9 stir in the vanilla extract.
• 10 at this point you are ready for dipping.
• 11 any leftovers can be placed in the refrigerator.