Butterscotch Apple Crumble Dessert

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 cup uncooked quick-cooking oats
• 1/2 cup chopped pecans
• 1/2 cup butter, softened
• 1/4 cup all-purpose flour
• 1/4 cup firmly packed brown sugar
• 1 (3 5/8 ounce) package butterscotch pudding
• 1 teaspoon ground cinnamon
• 6 cups cooking apples, peeled, sliced 1/8-inch
• vanilla ice cream, if desired

Recipe

• 1 heat oven to 375°f
• 2 combine all ingredients except apples and ice cream in large bowl.
• 3 beat at medium speed, scraping bowl often, until mixture resembles coarse crumbs (2 to 3 minutes).
• 4 combine apples and 1/2 cup crumb mixture in greased 2-quart round casserole.
• 5 sprinkle with remaining crumb mixture. bake for 35 to 40 minutes or until apples are fork tender.