Pistachio Marshmallow Salad

Ingredients

• Servings: 8
• 1 (8 ounce) can crushed pineapple
• 1 (3 ounce) package instant pistachio pudding mix
• 1 (8 ounce) container frozen whipped topping, thawed
• 1/2 cup miniature marshmallows
• 1/2 cup chopped walnuts

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• mix pineapple with juice and pudding mix in a large bowl. mix whipped topping and marshmallows in another bowl and spread over pudding mixture; sprinkle with walnuts. cover and refrigerate until ready to serve.