Azteca Cocoa Rice Pudding

Ingredients

• Servings: 8
• 4 cups water
• 2 cups white rice
• 2 teaspoons ground cinnamon
• 2 cups milk
• 1 cup white sugar
• 1/2 cup cocoa powder
• 1 tablespoon cayenne pepper
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 1 hr 15 mins


• combine water, rice, and cinnamon in a large pot; bring to a boil. reduce heat to medium low, cover pot, and simmer until all the water has been absorbed, about 20 minutes.
• mix milk, sugar, cocoa powder, cayenne pepper, and vanilla extract into rice mixture, increase heat to high; cook, stirring constantly, until thickened, 5 to 10 minutes.
• remove pot from heat and pour pudding into a large glass bowl; let sit for 30 minutes before serving.