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Sunday, August 16, 2015

Mini Strawberry Santas

Ingredients

  • Servings: 16
  • 1 pint fresh strawberries, hulled
  • 1 cup heavy whipping cream
  • 1 tablespoon confectioners' sugar
  • 1 tablespoon chocolate sprinkles

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • cut the hulled-side strawberries so they can stand up on a plate. slice the tip off each strawberry to make the 'hat'; set aside.
  • beat cream and confectioners' sugar in a glass or metal bowl until soft peaks form. lift your beater or whisk straight up: the whipped cream will form soft mounds.
  • spoon a large dollop of whipped cream on top of strawberry base for the 'face' and 'beard'. set the 'hat' atop the 'face'. add a dot of whipped cream, using a toothpick, on top of the 'hat' for the 'pom-pom' and 2 dots on the strawberry base for 'buttons'. place 2 sprinkles on the 'face' for 'eyes'.

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