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Sunday, August 16, 2015

Sopranos Style Tiramisu

Ingredients

  • Servings: 12
  • 1 pound mascarpone cheese
  • 1 cup sugar
  • 2 tablespoons amaretto liqueur, or more to taste
  • 1 cup heavy whipping cream
  • 1 cup cold espresso
  • 24 ladyfingers, lightly toasted
  • 2 (1 ounce) squares unsweetened chocolate, divided

Recipe

    Preparation Time: 30 mins Ready Time: 2 hrs 30 mins

  • whisk mascarpone cheese, sugar, and amaretto liqueur together in a bowl until smooth.
  • beat cream in a glass or metal bowl until soft peaks form. lift your beater or whisk straight up: whipped cream will form soft mounds rather than a sharp peak. fold whipped cream into mascarpone mixture.
  • pour espresso into a bowl. dip ladyfingers into espresso and arrange 12 dipped ladyfingers in an 8-inch square pan. spread 1/2 the mascarpone mixture over ladyfingers. grate 1 chocolate square over mascarpone layer. repeat a second layer with remaining dipped ladyfingers, mascarpone mixture, and chocolate, respectively. refrigerate tiramisu until set, at least 2 hours.

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