Howard's Hot Apples

Ingredients

• Servings: 4
• 4 apples
• 1 (2.25 ounce) package cinnamon red hot candies, divided
• 1/4 cup brown sugar, divided
• 4 teaspoons butter, divided
• 4 12x12-inch squares aluminum foil

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• cut cores out of apples, leaving bottoms of apples intact. cut off and save tops of cores. use a spoon or sharp knife to clean flesh from the cored area of the apple, leaving hollows.
• place 1 teaspoon cinnamon candies, 1 teaspoon butter, and 1 tablespoon brown sugar into the hollow of each apple. place retained top of core into hollow of each apple. wrap apples in aluminum foil.
• place wrapped apples into the coals of a campfire and cook until apples are soft and filling has melted, about 15 minutes.