Peach Cobbler Ii

Ingredients

• Servings: 1
• 3 fresh peaches - peeled, pitted, and sliced
• 1 teaspoon ground cinnamon
• 1 1/2 cups white sugar
• 1/2 cup shortening
• 1 cup white sugar
• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 2 cups boiling water
• 3 tablespoons butter

Recipe

Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 10x10-inch baking dish.
• stir together peaches with cinnamon and 1 1/2 cups sugar. set aside.
• in a medium bowl, cream together shortening and 1 cup sugar. mix in flour, baking powder and salt alternately with milk. pour into prepared pan. top with peach mixture. drop butter in boiling water and pour all over peaches.
• bake in preheated oven 40 to 45 minutes, until golden brown.