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Sunday, July 31, 2016

Strawberry-kiwi Slush

Ingredients

  • Servings: 24
  • 2 cups crushed ice
  • 3/4 pint fresh strawberries, hulled
  • 3/4 cup grape juice (such as welch's®)
  • 1 large kiwi fruit, peeled
  • 1/4 cup water
  • 1/4 cup lemon juice

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • blend ice, strawberries, grape juice, kiwi fruit, water, and lemon juice in a blender until it reaches an even slush consistency, 25 to 35 seconds.

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