Pistachio And Pecan Salad
Ingredients
- Servings: 16
- 1 cup milk
- 1 (3 ounce) package instant pistachio pudding mix
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) container frozen whipped topping (such as cool whip®), thawed
- 2 cups miniature marshmallows
- 1 cup chopped pecans
- 1 (8 ounce) can crushed pineapple
Recipe
Preparation Time: 15 mins
Ready Time: 45 mins
- mix milk and pudding mix in a bowl; stir cream cheese into pudding mixture. fold whipped topping into pudding mixture. mix marshmallows, pecans, and pineapple into pudding mixture. refrigerate until flavors combine, at least 30 minutes.
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