Parsnip And Apple Dessert

Ingredients

• Servings: 4
• 1 tablespoon butter
• 2 granny smith apples, peeled and diced
• 1 large parsnip, peeled and cut into long thin pieces
• 2 tablespoons water
• 1 tablespoon brown sugar
• 1/2 teaspoon ground cinnamon

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• melt butter in a saucepan over medium-low heat; cook apples and parsnip in the melted butter until slightly softened, about 5 minutes. stir water, brown sugar, and cinnamon into apple-parsnip mixture; cook until sugar dissolves and apple-parsnip mixture has softened, about 5 minutes. serve warm or cold.