Layers Of Lemony Love

Ingredients

• Servings: 1
• 1 (21 ounce) can lucky leaf® lemon pie filling
• 1 1/2 cups all-purpose flour
• 1 1/2 sticks butter, softened
• 1 (8 ounce) package cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla
• 1 (8 ounce) container frozen whipped dessert topping, thawed

Recipe

• preheat oven to 350 degrees f.
• grease bottom of a 13x9-inch baking pan. mix flour and butter; spread in pan.
• bake for 20 to 25 minutes or until golden. let crust cool.
• mix cream cheese, powdered sugar, lucky leaf premium lemon pie filling, vanilla and half of the whipped topping together. spread over crust. spread remaining whipped topping over pie filling mixture.
• cover and chill until ready to serve.